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INGREDIENTS:
8 oz cream cheese; softened
½ C mayo
1 pkg dry zesty Italian dressing mix
1 tube Pillsbury french bread dough *
Topping Ideas:
Shredded cheese
Shredded carrots
Sliced cucumber
Red bell pepper
Sliced boiled egg
DIRECTIONS:
In bowl; add cream cheese, mayo and Italian mix. Stir until smooth.
For best results, refrigerate spread overnight.
Bake bread as directed on package.
Store bread overnight in airtight bag.
Day of: Slice bread.
Spread desired amount of spread onto sliced bread.
Before serving; top with desired toppings.
Flock to the table and enjoy! 🦩
NOTES:
❋ or bread of choice—Walmart Rosemary & Olive Oil Take & Bake is amazing with this on it
Can also serve with no toppings
Can also Make spread and bread day of serving. Let bread cool completely before adding spread and be sure to refrigerate spread for a few hours.
Recipe come from: The Pink Pantry
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